Cool Chile Tomatillo Salsa 260g

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A spicy salsa made with tangy tomatillos (a sour small green fruit) coriander and hot green chilli. 

Serving Suggestion:

. Blend with avocado to make a richer, creamier dip. To serve with enchiladas or chilaquiles, heat the salsa, thinning with a little water or stock if needed.

Storage and Preparation:

. Store in a cool and dry place. Once opened, refrigerate and use within 5 days. Avoid exposure to light.



Tomatillos (91%), onion, sunflower oil, coriander (1%), sea salt, hot green chilli

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